The Unthank Kitchen




We are proud of every plate and every cup that we serve.

Where to find us
We are in the heart of the Golden Triangle, just fifteen minutes walk form the city centre and five minutes from the Roman Catholic Cathedral.
Bus number 25 runs along the Unthank Road regularly and can drop you off near by.



Our Food

All our dishes are available to eat in or to take away

Come on in and sample our traditional british cafe food. We have a wide range of classics on our menu all prepared on the premises to order. All food and drink is of the highest quality and we aim to use local suppliers and produce, where possible. Suppliers include our respected local butcher, M J Quinton, Free range eggs from Top Farm Eggs and rapeseed oil grown in Norfolk's beautiful Yare Valley and supplied by Yare Valley Oils.



 Full English Breakfast

 1 egg, 1 bacon, 1 sausage, 2 hash browns, beans, 1/2 roasted tomato

& 1 slice of toast


Low Calorie Breakfast       650cal

2 eggs scrambled, mushrooms, beans, 1/2 roasted tomato, & 1 slice of gluten free toast


Vegetarian Full                          

2 eggs, mushrooms, 1 veggie sausage, beans,1/2 roasted tomato, 2 hash browns, & 1 slice of toast

Vegan Full

1 veggie sausage, 1 hash brown, bubble & squeak, beans, mushrooms, 1/2 roasted tomato                    

Gluten Free Breakfast

1 gluten free sausage, 1 bacon, 2 eggs, beans, mushrooms, 1/2 roasted tomato, & 1 slice of gluten free toast

Bumper Breakfast 

2 eggs, 2 bacon, 2 sausages, 2 hash browns roasted tomato, mushrooms, beans, 2 toast           

Vegetarian Bumper    

2 eggs, 2 vegetarian sausages, 2 hash browns, mushrooms, roasted tomato, beans, & 2 slices of toast       

 Vegan Bumper

 2 veggie sausages, mushrooms, 1 roasted tomato, bubble & squeak, beans, 2 hash browns, & 1 slice of gluten free bread toasted  

Gluten Free Bumper 

2 gluten free sausage, 2 bacon, 2 eggs, mushrooms, 2 roasted tomatoes, & 2 slices of gluten free toast 

 American Pancakes    
 with butter & maple syrup  £3.50   

 with 2 eggs scrambled & 1 rasher bacon 

                                          or 1 sausage


 with 2 bacon & maple syrup

Organic Porridge 201cal
please ask for fillings


Bubble and Squeak

1 Egg on 1 TUK Bubble    

2 Eggs on 2 TUK Bubble   




In artisan white or gluten free bread

One Filling  £3.20  
Two Fillings £3.90  
Three Fillings  £4.50  

Choose from:
bacon, egg, mushrooms, roasted tomatoes, black pudding,
2 hash browns,
pork, vegetarian or gluten free


On toast

(2 rounds of artisan white, gluten free or TUK Homemade Soda bread)
 One Filling   £3.20   
Two Fillings  £3.90  
Three Fillings   £4.50  

 2 eggs (scrambled, fried or poached)
bacon, beans, mushroom, roasted tomatoes, Sausage

 2 egg, chips & beans  £4.20  
 2 sausage, 2 egg, chips & beans  £5.90  
Ham, 2 eggs, chips & beans    £6.20  
In hand cut artisan bread, with a salad garnish, homemade coleslaw
cheese & caramelised onion   £4.20  
mozzarella, TUK pesto & tomato      £4.70  
sausage & caramelised onion (pork, vegetarian or gluten free sausages)  £4.90  
 tuna & cheddar cheese melt  £4.90  
bacon in maple syrup, with eggs & cheddar cheese  £5.20  
Children's Menu (under 12yrs)     
1 egg, chips, beans £3.20  
sausage, chips ,beans £3.50  
homemade fish fingers, chips & beans
homemade pizza & beans £3.50  

Bubble and Squeak, with sausage and beans 


 Childs breakfast

1 egg 1 sausage, 1 rasher of bacon, beans and 1 slice of toast


Childs- on toast (on one round)

One filling                                               

Two fillings                                               

Three fillings                                            






Choose from:

Bacon, egg, mushrooms, roasted tomatoes, black pudding, hash brown, pork, vegetarian or gluten free sausage





We are proud to support local business and Traditional British products.

All our dishes are available to eat in or to take away

Food Gallery


Contact Us

The Unthank Kitchen
117 Unthank Road
Tel. 07396 014 474
Email. This email address is being protected from spambots. You need JavaScript enabled to view it.





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